Pelatihan Pengendalian Bahan Baku dalam Perencanaan Keuntungan Pada Bisnis Kuliner di Kota Batam

Authors

  • Puspita Rama Nopiana STIE Galileo
  • Merline Julianti STIE Galileo
  • Putu Rani Susanthi STIE Galileo
  • Yelva Marsella STIE Galileo
  • Ardina laia STIE Galileo
  • Sallahudin Sallahudin STIE Galileo

DOI:

https://doi.org/10.58192/sejahtera.v3i3.2390

Keywords:

Control, Raw Materials, Planning, Profit

Abstract

This PKM activity started with complaints from business actors about the remaining raw materials every time they opened a business. This results in losses that cannot cover the fixed costs that must always be incurred. Lecture, exercise and discussion methods are used to explain this training activity. The results of the training provide positive studies so that participants can increase their knowledge and insight into raw material control, participants can independently calculate Economic Order Quantity (EOQ) raw materials, participants can plan future profits for the business they run, participants can increase sales volume by various sales strategies in achieving sales targets. Finally, I hope this article can be developed in the next PKM training.

References

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Published

2024-07-23

How to Cite

Puspita Rama Nopiana, Merline Julianti, Putu Rani Susanthi, Yelva Marsella, Ardina laia, & Sallahudin Sallahudin. (2024). Pelatihan Pengendalian Bahan Baku dalam Perencanaan Keuntungan Pada Bisnis Kuliner di Kota Batam. Sejahtera: Jurnal Inspirasi Mengabdi Untuk Negeri, 3(3), 198–207. https://doi.org/10.58192/sejahtera.v3i3.2390